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Mar 18, 2011

Chicken Crepes

This is another one of those dinners that doesn't exactly look appetizing but it sure does taste great!!!

Crepes


Indredients:

2 cups flour
2 cups milk
6 eggs


Directions:
Cook on low heat in a well greased pan.


Chicken & Cheese Sauce

Ingredients:
1 cube of butter
flour
3 cups milk
2-3 1 inch slices of Velveeta Cheese
Shredded Chicken


Directions:
Cut up one cube of butter and melt in large fry pan. Add enough flour to soak up all the butter. Add milk. Cut up the Velveeta Cheese into medium sized cubes and add the sauce. Stir on low heat until desired thickness. Add shredded chicken to sauce.


The Final Product!!!

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